 |
| Assamese Thali |
A typical assamese thali consisting of rice, lentils, smashed
potatoes, raw papaya cooked with edible alkali, vegetable
curry, barbecued tomato and rice-milk porridge.
Preparation Tips :
1. Rice : Rice is generally steamed boiled.
2. Lentils : Lentils are boiled and subsequently fried with onion, cumim etc.
3. Smashed Potato : Boiled potatoes are smashed with mustard oil, salt, green chilly and coriander leaves.
4. Khar (Papaya cooked with edible alkali) : Khar, is an alkali made by straining water over dried banana leaves.
5. Barbecued Tomato : Tomato is barbecued and smashed with mustard oil, salt, green chilly and coriander leaves.
Best places to have Assamese Thali in Guwahati :
1. Khorika
Bora Service, Ulubari.
2. Maihang
GS Road. Bhangagarh.
3. Delicacy
Ganeshguri, Near Hengrabari Road
Preparation Tips :
1. Rice : Rice is generally steamed boiled.
2. Lentils : Lentils are boiled and subsequently fried with onion, cumim etc.
3. Smashed Potato : Boiled potatoes are smashed with mustard oil, salt, green chilly and coriander leaves.
4. Khar (Papaya cooked with edible alkali) : Khar, is an alkali made by straining water over dried banana leaves.
5. Barbecued Tomato : Tomato is barbecued and smashed with mustard oil, salt, green chilly and coriander leaves.
Best places to have Assamese Thali in Guwahati :
1. Khorika
Bora Service, Ulubari.
2. Maihang
GS Road. Bhangagarh.
3. Delicacy
Ganeshguri, Near Hengrabari Road
Yes, indeed the dish is delicious.
ReplyDeleteYou might to add 'Majulir Akhaj' to the list too.
ReplyDeleteCorrection: You might want to add 'Majulir Akhaj' to the list too.
ReplyDeleteAll right. I will.
Delete